Press Releases

An offender housed at Neuse Correctional Institution who tested positive for COVID-19 has died at the hospital as a result of pre-existing conditions complicated by COVID-19. This is the third coronavirus death of an individual in custody at a North Carolina state prison.

Governor Roy Cooper and NC DHHS Secretary Dr. Mandy Cohen today shared an update on where North Carolina stands in the fight against COVID-19 and urged North Carolinians not to let their guard down. 

Offender Christian Rodriguez (#1289662) died Thursday morning at Pasquotank Correctional Institution after an apparent suicide. He was found unresponsive in his cell at 1:09 a.m.

The North Carolina Department of Health and Human Services (NCDHHS) announces today the Carolina Community Tracing Collaborative, a new partnership with Community Care of North Carolina (CCNC) and the North Carolina Area Health Education Centers (NC AHEC) to help stop the spread of COVID-19.&nbsp

The North Carolina Department of Public Safety is increasing its efforts to contain and reduce the spread of the coronavirus (COVID-19) at the North Carolina Correctional Institution for Women (NCCIW) in Raleigh.

An offender housed at Neuse Correctional Institution who tested positive for COVID-19 has died at the hospital as a result of pre-existing conditions complicated by COVID-19. This is the second coronavirus death of an individual in custody at a North Carolina state prison.

Governor Roy Cooper today announced that North Carolina K-12 public schools will continue remote learning through the end of the 2019-2020 school year.

 Governor Roy Cooper today issued Executive Order No. 135 extending North Carolina’s Stay At Home order through May 8.

An offender housed at Pender Correctional Institution who tested positive for COVID-19 has died at the hospital as a result of pre-existing conditions complicated by COVID-19. This is the first coronavirus death of an individual in custody at a North Carolina state prison. 

North Carolina Emergency Management and its State Emergency Response Team partners have formed a Food Supply Chain Working Group to address food production and distribution issues across the state during the COVID-19 pandemic, to help ensure all North Carolinians are fed.